Comments on: Summery Chicken Salad

By: Kelly

Kelly — Mon, 21 Dec 2009 06:07:02 +0000

Okay, just made this tonight for a party I am attending tomorrow.
Actually considered playing hooky from the party so I could eat it all.
It’s that good! Oh, I added quartered red grapes & chopped pecans too.
Very yummy! Thanks, Paula!

By: Glenda Booth

Glenda Booth — Sat, 05 Sep 2009 14:55:42 +0000

I am such a fan of chicken salad and am making this up this afternoon! Fall weather has come and I’ll be able to get apples off the trees before too long. Many thanks for sharing!

By: Andrea

Andrea — Wed, 22 Jul 2009 13:39:22 +0000

Just put the salad in the frig. Cannot wait to try it after it has spent sometime blending!!!! I obviously tasted it before putting in there and it was divine. What a change from the same old same old… How beautiful this would be served on a leaf of spinach in a Martini glass….

By: Chef E

Chef E — Tue, 21 Jul 2009 00:35:07 +0000

have used paprika, and grapes many times…yours sounds good as well!

By: Sarah

Sarah — Mon, 20 Jul 2009 19:00:18 +0000

I used it on my tumblr. I gave credit

By: Roz

Roz — Wed, 15 Jul 2009 18:22:43 +0000

Adding pineapple to chicken salad is so unusual, so I’m going to have to try this, since I love pineapple….but something I never thought of adding. Thanks!

By: wendy smith

wendy smith — Tue, 14 Jul 2009 23:34:39 +0000

This was so AWESOME and yummy, Very fresh and refreshing! SO easy, I love the pineapples and apples together, I added slivered almonds too. Forgot to take a picture , maybe tomorrow with the left overs. YUMMO!

By: lisa

lisa — Tue, 14 Jul 2009 23:31:57 +0000

Wonderful combo of flavors. I hadn’t added pineapple before and it was super. I used my leftover chix from Beer in the Rear last night. We ate EVERY morsel.

By: wendy smith

wendy smith — Tue, 14 Jul 2009 23:31:40 +0000

This was so AWESOME! Very fresh and refreshing, very summery and easy for a nice hot night! I love the pineapples and apple together , i added some slivered almonds also. I shoulda took a picture , i usually do, maybe tomorrow with the left overs!

By: Linda Larsen

Linda Larsen — Tue, 14 Jul 2009 19:13:48 +0000

Curry is the best! And what beautiful pictures you take. Do you give lessons? Oh, and a tip about mayo based salads: use plain or flavored yogurt instead! Much lighter, better for you, and the yogurt adds a wonderful tang.