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	<title>Comments on: Eat on $30 Project</title>
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	<link>http://www.bellalimento.com/2009/10/11/eat-on-30-project/</link>
	<description>beautiful food doesn&#039;t have to be complicated</description>
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		<title>By: Pangur</title>
		<link>http://www.bellalimento.com/2009/10/11/eat-on-30-project/comment-page-1/#comment-9176</link>
		<dc:creator>Pangur</dc:creator>
		<pubDate>Mon, 17 May 2010 22:14:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.bellalimento.com/?p=2456#comment-9176</guid>
		<description>April was a special month of experiment for me.  I live alone and  I&#039;m going to be renovating my kitchen in a couple of months, and decided I needed to get rid of a bunch of food rather than pack it up or throw it away.  Note: every few months I do go through my canned goods and toss those whose expiration date has passed.  So I decided not to buy anything at the grocery store in April except for fresh vegetables and a little bit of dairy--yoghurt.   

In my kitchen I had a freezer full of chicken, meat and fish, and in my pantry had a big box of dried milk and instant breakfast, Slimfasts, dried and canned beans of many kinds and ages, canned and frozen vegetables and fruit, cans and half cans of coffee--caff and decaff, ground and whole bean, all kinds of tea, all sorts of couscous, many dribs and drabs of rice (a handful of one kind, a handful of another), kasha, cracked wheat.  Jello, cocoa, canned fish (tuna, sardines), olives, tomatoes, sauerkraut, pumpkin--you get the picture.  I stuck with my plan and made some very creative and quite good meals.  I realized that I had occasionally bought a large piece of meat or chicken that was on sale, for example, and frozen it with the intent of serving it for company.  But of course, when that company came I always bought something fresh.  So in April I defrosted a couple of chickens, cooked them, cut them up and sometimes refroze part of them for later.  Ditto for a large pork roast.  The only really bad part was when I ran out of coffee on Saturday, April 24.  So I drank tea for a week, just as several billion people on our planet do every day.  And didn&#039;t buy any new wine--drank several bottles of not-so-great gifts (actually, some of those found their way down the drain rather than my throat, but that&#039;s okay--why should I be making room for something that isn&#039;t good?).

My freezer, refrigerator and pantry are now clean, I&#039;m very cautious about what I buy now, and my experiment cost me about $40 for the month.  I&#039;ve vowed that I&#039;m only going to buy stuff that I actually like to eat, and in small enough quantities that I will be able to finish all of them (e.g., canned and frozen goods) before the expiration date.  I don&#039;t want to throw away any more food because it&#039;s out of date, just because it was on sale and it seemed like a safety item.    I live in downtown Chicago with several grocery stores within a few minutes&#039; walk.  I&#039;ve realized it&#039;s simply irresponsible to buy as though I had a family of 10 and lived miles from town.  But I may slip, and so I might need to do another month (or week) of no purchasing next year.  It was a fascinating, useful, cost-saving experiment with lots of possible variations--I strongly recommend it.</description>
		<content:encoded><![CDATA[<p>April was a special month of experiment for me.  I live alone and  I&#8217;m going to be renovating my kitchen in a couple of months, and decided I needed to get rid of a bunch of food rather than pack it up or throw it away.  Note: every few months I do go through my canned goods and toss those whose expiration date has passed.  So I decided not to buy anything at the grocery store in April except for fresh vegetables and a little bit of dairy&#8211;yoghurt.   </p>
<p>In my kitchen I had a freezer full of chicken, meat and fish, and in my pantry had a big box of dried milk and instant breakfast, Slimfasts, dried and canned beans of many kinds and ages, canned and frozen vegetables and fruit, cans and half cans of coffee&#8211;caff and decaff, ground and whole bean, all kinds of tea, all sorts of couscous, many dribs and drabs of rice (a handful of one kind, a handful of another), kasha, cracked wheat.  Jello, cocoa, canned fish (tuna, sardines), olives, tomatoes, sauerkraut, pumpkin&#8211;you get the picture.  I stuck with my plan and made some very creative and quite good meals.  I realized that I had occasionally bought a large piece of meat or chicken that was on sale, for example, and frozen it with the intent of serving it for company.  But of course, when that company came I always bought something fresh.  So in April I defrosted a couple of chickens, cooked them, cut them up and sometimes refroze part of them for later.  Ditto for a large pork roast.  The only really bad part was when I ran out of coffee on Saturday, April 24.  So I drank tea for a week, just as several billion people on our planet do every day.  And didn&#8217;t buy any new wine&#8211;drank several bottles of not-so-great gifts (actually, some of those found their way down the drain rather than my throat, but that&#8217;s okay&#8211;why should I be making room for something that isn&#8217;t good?).</p>
<p>My freezer, refrigerator and pantry are now clean, I&#8217;m very cautious about what I buy now, and my experiment cost me about $40 for the month.  I&#8217;ve vowed that I&#8217;m only going to buy stuff that I actually like to eat, and in small enough quantities that I will be able to finish all of them (e.g., canned and frozen goods) before the expiration date.  I don&#8217;t want to throw away any more food because it&#8217;s out of date, just because it was on sale and it seemed like a safety item.    I live in downtown Chicago with several grocery stores within a few minutes&#8217; walk.  I&#8217;ve realized it&#8217;s simply irresponsible to buy as though I had a family of 10 and lived miles from town.  But I may slip, and so I might need to do another month (or week) of no purchasing next year.  It was a fascinating, useful, cost-saving experiment with lots of possible variations&#8211;I strongly recommend it.</p>
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		<title>By: Dee</title>
		<link>http://www.bellalimento.com/2009/10/11/eat-on-30-project/comment-page-1/#comment-7215</link>
		<dc:creator>Dee</dc:creator>
		<pubDate>Mon, 15 Mar 2010 14:46:32 +0000</pubDate>
		<guid isPermaLink="false">http://www.bellalimento.com/?p=2456#comment-7215</guid>
		<description>Great site! In our household we spend far to much on groceries. I would be embarrassed to say how much - so I am ready for the challenge of slimming down our budget especially with only one of us working. Thank you so much for forging the way!</description>
		<content:encoded><![CDATA[<p>Great site! In our household we spend far to much on groceries. I would be embarrassed to say how much &#8211; so I am ready for the challenge of slimming down our budget especially with only one of us working. Thank you so much for forging the way!</p>
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		<title>By: bell&#8217; alimento &#187; The Nutella Challenge - Frozen Banana/Nutella Pops dipped in Coconut</title>
		<link>http://www.bellalimento.com/2009/10/11/eat-on-30-project/comment-page-1/#comment-3844</link>
		<dc:creator>bell&#8217; alimento &#187; The Nutella Challenge - Frozen Banana/Nutella Pops dipped in Coconut</dc:creator>
		<pubDate>Mon, 02 Nov 2009 03:01:21 +0000</pubDate>
		<guid isPermaLink="false">http://www.bellalimento.com/?p=2456#comment-3844</guid>
		<description>[...] came up with my entry while I was doing another challenge last month The Eat on 30 Project. We were on a strict budget &amp; The kids desperately needed a sweet treat, okay who am I kidding, [...]</description>
		<content:encoded><![CDATA[<p>[...] came up with my entry while I was doing another challenge last month The Eat on 30 Project. We were on a strict budget &amp; The kids desperately needed a sweet treat, okay who am I kidding, [...]</p>
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		<title>By: bell&#8217; alimento &#187; Eat on 30 Project - Day 6 Rollatini di Pollo {Chicken Rollatini}</title>
		<link>http://www.bellalimento.com/2009/10/11/eat-on-30-project/comment-page-1/#comment-3499</link>
		<dc:creator>bell&#8217; alimento &#187; Eat on 30 Project - Day 6 Rollatini di Pollo {Chicken Rollatini}</dc:creator>
		<pubDate>Mon, 19 Oct 2009 02:33:32 +0000</pubDate>
		<guid isPermaLink="false">http://www.bellalimento.com/?p=2456#comment-3499</guid>
		<description>[...] tuned in to my little corner of the web &amp; are wondering what all this Eat on 30 talk is about. CLICK HERE to read all about the introductory post. It also has a list of all the fab foodies participating [...]</description>
		<content:encoded><![CDATA[<p>[...] tuned in to my little corner of the web &amp; are wondering what all this Eat on 30 talk is about. CLICK HERE to read all about the introductory post. It also has a list of all the fab foodies participating [...]</p>
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		<title>By: bell&#8217; alimento &#187; Pasta alla Norma</title>
		<link>http://www.bellalimento.com/2009/10/11/eat-on-30-project/comment-page-1/#comment-3440</link>
		<dc:creator>bell&#8217; alimento &#187; Pasta alla Norma</dc:creator>
		<pubDate>Fri, 16 Oct 2009 03:13:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.bellalimento.com/?p=2456#comment-3440</guid>
		<description>[...] sure what this is all about? Click the LINK HERE to find out all about it. It will also have a list of all of my other Fab Foodie Friends who are [...]</description>
		<content:encoded><![CDATA[<p>[...] sure what this is all about? Click the LINK HERE to find out all about it. It will also have a list of all of my other Fab Foodie Friends who are [...]</p>
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		<title>By: Paula</title>
		<link>http://www.bellalimento.com/2009/10/11/eat-on-30-project/comment-page-1/#comment-3402</link>
		<dc:creator>Paula</dc:creator>
		<pubDate>Thu, 15 Oct 2009 01:38:37 +0000</pubDate>
		<guid isPermaLink="false">http://www.bellalimento.com/?p=2456#comment-3402</guid>
		<description>Thanks Tony! We&#039;ve gone from Mexican to Asian and now finally onto ITALIAN : ) Getting very creative!</description>
		<content:encoded><![CDATA[<p>Thanks Tony! We&#8217;ve gone from Mexican to Asian and now finally onto ITALIAN : ) Getting very creative!</p>
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	<item>
		<title>By: Tony</title>
		<link>http://www.bellalimento.com/2009/10/11/eat-on-30-project/comment-page-1/#comment-3401</link>
		<dc:creator>Tony</dc:creator>
		<pubDate>Thu, 15 Oct 2009 01:36:47 +0000</pubDate>
		<guid isPermaLink="false">http://www.bellalimento.com/?p=2456#comment-3401</guid>
		<description>Wow, I don&#039;t know if I could handle that.  Very cool that you are and I look forward to seeing your creative choices in the days to come.</description>
		<content:encoded><![CDATA[<p>Wow, I don&#8217;t know if I could handle that.  Very cool that you are and I look forward to seeing your creative choices in the days to come.</p>
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		<title>By: Paula</title>
		<link>http://www.bellalimento.com/2009/10/11/eat-on-30-project/comment-page-1/#comment-3380</link>
		<dc:creator>Paula</dc:creator>
		<pubDate>Wed, 14 Oct 2009 14:35:34 +0000</pubDate>
		<guid isPermaLink="false">http://www.bellalimento.com/?p=2456#comment-3380</guid>
		<description>Yes Leyla it is. I&#039;m just doing it for a week &amp; I can&#039;t imagine how people live with this on a daily basis. I will def take away lots from this challenge &amp; hope that it brings awareness to many others.</description>
		<content:encoded><![CDATA[<p>Yes Leyla it is. I&#8217;m just doing it for a week &amp; I can&#8217;t imagine how people live with this on a daily basis. I will def take away lots from this challenge &amp; hope that it brings awareness to many others.</p>
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		<title>By: Leyla</title>
		<link>http://www.bellalimento.com/2009/10/11/eat-on-30-project/comment-page-1/#comment-3374</link>
		<dc:creator>Leyla</dc:creator>
		<pubDate>Wed, 14 Oct 2009 13:53:46 +0000</pubDate>
		<guid isPermaLink="false">http://www.bellalimento.com/?p=2456#comment-3374</guid>
		<description>This is definitely a sad reality... that&#039;s for sure! 

Good for you for participating, but honestly, I have no idea how you can manage that with a family of 5!!

Looking forward to hearing all about it in the coming days =)</description>
		<content:encoded><![CDATA[<p>This is definitely a sad reality&#8230; that&#8217;s for sure! </p>
<p>Good for you for participating, but honestly, I have no idea how you can manage that with a family of 5!!</p>
<p>Looking forward to hearing all about it in the coming days =)</p>
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		<title>By: Christine</title>
		<link>http://www.bellalimento.com/2009/10/11/eat-on-30-project/comment-page-1/#comment-3371</link>
		<dc:creator>Christine</dc:creator>
		<pubDate>Wed, 14 Oct 2009 13:30:31 +0000</pubDate>
		<guid isPermaLink="false">http://www.bellalimento.com/?p=2456#comment-3371</guid>
		<description>This is such a great challenge. I&#039;m going to be a spectator on this one, but would love to participate the next time it comes around.</description>
		<content:encoded><![CDATA[<p>This is such a great challenge. I&#8217;m going to be a spectator on this one, but would love to participate the next time it comes around.</p>
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