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	<title>Comments on: Bellini Surgelato {Frozen Peach Bellini}</title>
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	<link>http://www.bellalimento.com/2010/07/26/bellini-surgelato-frozen-peach-bellini/</link>
	<description>beautiful food doesn&#039;t have to be complicated</description>
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		<title>By: New Year&#8217;s Party Food Round-up &#124; SoupAddict.com</title>
		<link>http://www.bellalimento.com/2010/07/26/bellini-surgelato-frozen-peach-bellini/comment-page-1/#comment-51235</link>
		<dc:creator>New Year&#8217;s Party Food Round-up &#124; SoupAddict.com</dc:creator>
		<pubDate>Fri, 30 Dec 2011 15:10:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.bellalimento.com/?p=5996#comment-51235</guid>
		<description>[...] Frozen Peach Bellini &#8211; a crowd-pleaser, for sure. [...]</description>
		<content:encoded><![CDATA[<p>[...] Frozen Peach Bellini &#8211; a crowd-pleaser, for sure. [...]</p>
]]></content:encoded>
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		<title>By: Rossini - A Classic Cocktail &#124; bell&#039; alimento</title>
		<link>http://www.bellalimento.com/2010/07/26/bellini-surgelato-frozen-peach-bellini/comment-page-1/#comment-51182</link>
		<dc:creator>Rossini - A Classic Cocktail &#124; bell&#039; alimento</dc:creator>
		<pubDate>Thu, 29 Dec 2011 20:02:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.bellalimento.com/?p=5996#comment-51182</guid>
		<description>[...] sipping prosecco directly from my flute I also like to mix it up into cocktails. Besides the BELLINI one of my favorite bubbly based cocktails is the Rossini! It&#8217;s bright, festive and yes [...]</description>
		<content:encoded><![CDATA[<p>[...] sipping prosecco directly from my flute I also like to mix it up into cocktails. Besides the BELLINI one of my favorite bubbly based cocktails is the Rossini! It&#8217;s bright, festive and yes [...]</p>
]]></content:encoded>
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	<item>
		<title>By: WTCS {Wedding Stationery} Rustic, earthy, shabby chic: Dandelion Wish &#187; The Willow Tree Experience</title>
		<link>http://www.bellalimento.com/2010/07/26/bellini-surgelato-frozen-peach-bellini/comment-page-1/#comment-39134</link>
		<dc:creator>WTCS {Wedding Stationery} Rustic, earthy, shabby chic: Dandelion Wish &#187; The Willow Tree Experience</dc:creator>
		<pubDate>Thu, 11 Aug 2011 00:08:50 +0000</pubDate>
		<guid isPermaLink="false">http://www.bellalimento.com/?p=5996#comment-39134</guid>
		<description>[...] And just because we mentioned it, we know you have a peach Bellini on your mind. Click on through for a frozen cocktail recipe via bell’alimento. [...]</description>
		<content:encoded><![CDATA[<p>[...] And just because we mentioned it, we know you have a peach Bellini on your mind. Click on through for a frozen cocktail recipe via bell’alimento. [...]</p>
]]></content:encoded>
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	<item>
		<title>By: Val@ mental chew</title>
		<link>http://www.bellalimento.com/2010/07/26/bellini-surgelato-frozen-peach-bellini/comment-page-1/#comment-37266</link>
		<dc:creator>Val@ mental chew</dc:creator>
		<pubDate>Wed, 20 Jul 2011 03:43:20 +0000</pubDate>
		<guid isPermaLink="false">http://www.bellalimento.com/?p=5996#comment-37266</guid>
		<description>This sounds like a perfect Bellini. I just linked to it at:   http://www.mental-chew.com/p/gno.html</description>
		<content:encoded><![CDATA[<p>This sounds like a perfect Bellini. I just linked to it at:   <a href="http://www.mental-chew.com/p/gno.html" rel="nofollow">http://www.mental-chew.com/p/gno.html</a></p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Breaking Down the Details- The Bar &#171; austendarcywedding</title>
		<link>http://www.bellalimento.com/2010/07/26/bellini-surgelato-frozen-peach-bellini/comment-page-1/#comment-34438</link>
		<dc:creator>Breaking Down the Details- The Bar &#171; austendarcywedding</dc:creator>
		<pubDate>Mon, 13 Jun 2011 16:19:16 +0000</pubDate>
		<guid isPermaLink="false">http://www.bellalimento.com/?p=5996#comment-34438</guid>
		<description>[...] Source [...]</description>
		<content:encoded><![CDATA[<p>[...] Source [...]</p>
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	<item>
		<title>By: Weekend special: Italian lunch &#124; Firstpost</title>
		<link>http://www.bellalimento.com/2010/07/26/bellini-surgelato-frozen-peach-bellini/comment-page-1/#comment-34289</link>
		<dc:creator>Weekend special: Italian lunch &#124; Firstpost</dc:creator>
		<pubDate>Sat, 11 Jun 2011 01:30:43 +0000</pubDate>
		<guid isPermaLink="false">http://www.bellalimento.com/?p=5996#comment-34289</guid>
		<description>[...] peaches in season, you owe yourself a Bellini treat, the quintessential Italian cocktail. This recipe by Paula of Bell’alimento is a twist on the traditional Bellini recipe. “A traditional Bellini is made using white peach [...]</description>
		<content:encoded><![CDATA[<p>[...] peaches in season, you owe yourself a Bellini treat, the quintessential Italian cocktail. This recipe by Paula of Bell’alimento is a twist on the traditional Bellini recipe. “A traditional Bellini is made using white peach [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Bellini: The quintessential Italian Cocktail ReadWrite.US - Something For Everyone... - ReadWrite.US</title>
		<link>http://www.bellalimento.com/2010/07/26/bellini-surgelato-frozen-peach-bellini/comment-page-1/#comment-28477</link>
		<dc:creator>Bellini: The quintessential Italian Cocktail ReadWrite.US - Something For Everyone... - ReadWrite.US</dc:creator>
		<pubDate>Thu, 17 Feb 2011 02:35:46 +0000</pubDate>
		<guid isPermaLink="false">http://www.bellalimento.com/?p=5996#comment-28477</guid>
		<description>[...] When you?re ready to mix up you?re own, here?s my RECIPE. [...]</description>
		<content:encoded><![CDATA[<p>[...] When you?re ready to mix up you?re own, here?s my RECIPE. [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Bellini: The quintessential Italian Cocktail &#124; The Family Kitchen</title>
		<link>http://www.bellalimento.com/2010/07/26/bellini-surgelato-frozen-peach-bellini/comment-page-1/#comment-28467</link>
		<dc:creator>Bellini: The quintessential Italian Cocktail &#124; The Family Kitchen</dc:creator>
		<pubDate>Thu, 17 Feb 2011 00:48:34 +0000</pubDate>
		<guid isPermaLink="false">http://www.bellalimento.com/?p=5996#comment-28467</guid>
		<description>[...] When you&#8217;re ready to mix up you&#8217;re own, here&#8217;s my RECIPE. [...]</description>
		<content:encoded><![CDATA[<p>[...] When you&#8217;re ready to mix up you&#8217;re own, here&#8217;s my RECIPE. [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Cheers to a New Year's Eve Party &#124; bell' alimento</title>
		<link>http://www.bellalimento.com/2010/07/26/bellini-surgelato-frozen-peach-bellini/comment-page-1/#comment-24479</link>
		<dc:creator>Cheers to a New Year's Eve Party &#124; bell' alimento</dc:creator>
		<pubDate>Thu, 30 Dec 2010 01:56:46 +0000</pubDate>
		<guid isPermaLink="false">http://www.bellalimento.com/?p=5996#comment-24479</guid>
		<description>[...] Bellini Surgelato {Frozen Peach Bellini} Cham-Pom Spritzer Champagne Slushi [...]</description>
		<content:encoded><![CDATA[<p>[...] Bellini Surgelato {Frozen Peach Bellini} Cham-Pom Spritzer Champagne Slushi [...]</p>
]]></content:encoded>
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	<item>
		<title>By: Cocktails DIY &#171; Glenribbeen &#8211; The Eco-Blog</title>
		<link>http://www.bellalimento.com/2010/07/26/bellini-surgelato-frozen-peach-bellini/comment-page-1/#comment-12629</link>
		<dc:creator>Cocktails DIY &#171; Glenribbeen &#8211; The Eco-Blog</dc:creator>
		<pubDate>Fri, 10 Sep 2010 14:01:58 +0000</pubDate>
		<guid isPermaLink="false">http://www.bellalimento.com/?p=5996#comment-12629</guid>
		<description>[...] When peaches are in season in your area, buy a bunch of them and freeze those that you don&#8217;t eat. Then you can make a frozen peach Bellini. [...]</description>
		<content:encoded><![CDATA[<p>[...] When peaches are in season in your area, buy a bunch of them and freeze those that you don&#8217;t eat. Then you can make a frozen peach Bellini. [...]</p>
]]></content:encoded>
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