Creminelli Fine Meats: Salami {GIVEAWAY}

{pictured above: Salame Musica}

Sono davvero emozionata! Have you ever tasted Italian Salame? REAL Italian Salame? I’m not talking about something you might run across at the mall, oh no, I’m talking about handcrafted artisan salame. Aka the good stuff, that up until last week I had NOT tasted outside of Italy. Yes, because of those pesky little custom laws I could NEVER bring any salame back with me {because let’s just say if you try they’ll confiscate it, just trust me, don’t ask me how I know…moving on LOL}. So you can imagine my level of giddyness when a brown box full of scrumptious salumi arrived on my door from Creminelli Fine Meats…I was salivating with anticipation before I even opened the butcher paper.

You see this was not just any salame this was salame made by Cristiano Creminelli. A master salumi maker. Yes MASTER. His family has been making Salame since the 1600′s in Northern Italy {bonus points there wink wink}. So it’s fair to say that he’s a MASTER. Fast forward a tad, and through a series of very fortunate events Cristiano decided to move to the states where he makes his family’s salame and sausages. Lucky for me and lucky for YOU!

From the moment you open the beautifully packaged salame you can see and smell that this is something extraordinary. And then, like a kid at Christmas you carefully peel the package back, your eyes shimmering like snow in the Italian Alps, and you slowly take in that first bite. You smile a coy smile, close your eyes as it touches your tongue and sends your taste buds into song {mine were singing like Andrea Bocelli and that doesn’t happen outside of the shower LOL} and you savor every single bite. *Exhaling loudly*

Swoon! Yes, it’s that GOOD. You can absolutely taste the love, quality and attention to every minute detail placed into these salumis. Edible art without a doubt.

I’m over the moon excited that I can now have authentic Italian salame without every having to leave the country and guess what…so can YOU!

Giveaway!

*happy dance* Creminelli Fine Meats has generously offered to gift ONE of you lucky readers a set of their authentic Italian Salumi’s {4 in total} and if that wasn’t enough, they’re also throwing in the book “MEAT SALT TIME: Salumi Master Cristiano Creminelli

It’s fascinating. I couldn’t put it down, I found myself wanting to run off to visit Creminelli Fine Meats and learn all about salame making firsthand. A salame intern of sorts. Why not right, I love salame, I speak Italian, I’m pretty good at wrapping…who knows…fammi sapere Sig. Creminelli ; )

EDITED TO ADD: Thank you so much for your entries. Contest has ended. Winner announced HERE

Okay enough talk time to walk the walk…to ENTER simply: {REMEMBER: You MUST leave a SEPARATE comment for EACH entry to count}

{REQUIRED}

  • Visit Creminelli’s site. Drool over the salumi, come back, leave a comment telling us know which one you’d most like to try. Trying to nail down just one will be difficult I know!

{BONUS ENTRIES..again you MUST leave a SEPARATE comment for each entry to count!}

  • Follow @Creminelli on TWITTER.
  • Follow @bellalimento on TWITTER.
  • Tweet the following: “I just entered to WIN Handcrafted Italian Artisan Salami from @bellalimento @Creminelli Enter here: http://wp.me/ppVJB-1V7
  • {note: you must be following for this entry to count}
  • Like Creminelli on FACEOOK.
  • Like bell’alimento on FACEBOOK.
  • Sign up for our RSS Feed/Email Subscription.

That’s SEVEN chances to win! I’m no math genius, but I do know the more entries you make, the better your chances are to WIN ; ) Again, you MUST leave a separate comment for each entry to count : )

*In my best announcer voice* ehem Legal Schmegal: Contest is only open to US addresses. Contest is open until SATURDAY DECEMBER 4th at midnight EST {because that’s where I live ; ) }. Winner will be randomly chosen by our lucky eight ball ehem random.org.

Baci e in Bocca al Lupo {good luck}!

{Disclaimer: Creminelli Fine Meats sent me a complimentary package of salumis and a copy of the book “Meat Salt Time: Salumi Master Cristiano Creminelli” They are providing the same for one lucky reader. However, the opinions expressed are my own. Always have been, always will be.}


456 Comments

  1. 401
    anne /

    Salame is the best!

  2. 402
    Stephanie S /

    I’d love to try the White Truffle Salami!

  3. 403
    Stephanie S /

    I follow @bellalimento on Twitter. @StephanieS222

  4. 404

    I follow you on FB!

  5. 405
  6. 406
    Stephanie S /

    I tweeted about your contest!

  7. 407

    …and I subscribe to your RSS (ok, feeling like a stalker now)

  8. 408

    ?I just entered to WIN Handcrafted Italian Artisan Salami from @bellalimento

  9. 409
    Shirley Saltarelli /

    I would like to win the Salami Sopressata…our family likes a robust garlic taste. At Christmas Eve, we continue the family tradition of going over to my father-in-law’s house for snacks and favorite Christmas foods. I would love to surprize him with this salami. The last real Italian deli closed in San Antonio several years ago and he misses it.

  10. 410
    Lily G /

    I follow you on Facebook

  11. 411
    Lily G /

    I follow Creminelli on Facebook

  12. 412
    Lily G /

    I’m your subscriber too.

  13. 413
    Lily G /

    I’d love to try Salami Barolo

  14. 414
    Natasha Robertson /

    I like Creminelli on Facebook!

  15. 415
    Natasha Robertson /

    Bonus Entry: NEWSLETTER ; )

  16. 416
    Shirley Saltarelli /

    Bonus Entry: NEWSLETTER ; )

  17. 417
    Alicia M /

    I am now following Creminelli on Twitter!

  18. 418

    I visited Creminelli?s site!

  19. 419
    Alicia M /

    I am currently following you on Twitter….@peanutsmom04

  20. 420

    I follow @Creminelli on TWITTER

  21. 421

    I follow @bellalimento on TWITTER

  22. 422

    I tweeted the following: ?I just entered to WIN Handcrafted Italian Artisan Salami from @bellalimento @Creminelli Enter here: http://wp.me/ppVJB-1V7

  23. 423

    I like Creminelli on FACEOOK

  24. 424

    I like bell?alimento on FACEBOOK

  25. 425

    I get your Email Subscription – that’s a lot of times to enter :)

  26. 426
    Alicia M /

    The salami tartufo sounds devine!

  27. 427
    Alicia M /

    I now ‘like’ Creminelli on Facebook.

  28. 428
    Alicia M /

    I am already a fan of yours on Facebook!!

  29. 429
    Alicia M /

    I have tweeted @peanutsmom04

  30. 430
    Alicia M /

    and finally…I have subscribed to your e-mail. :)

  31. 431

    Their Porcini Sausage sounds amazing! I’d love to try that!

  32. 432

    I follow @Creminelli on twitter @MommyImHungry

  33. 433

    I follow you on twitter @MommyImHungry

  34. 434

    I like you on Facebook too!

  35. 436

    I follow you on Twitter :) (@kdbabbles)

  36. 437

    @KDBabbles just tweeted “I just entered to WIN Handcrafted Italian Artisan Salami from @bellalimento @Creminelli Enter here: http://wp.me/ppVJB-1V7

  37. 438

    I just followed @Creminelli

  38. 439

    I already subscribe to your RSS feed

  39. 440

    I have returned from the Creminelli website… In the words of you “Swoon!” It was so hard to choose just one phenomenal salami that I would want to try most. They all sound SO amazing. However, I decided on Salami Sopressata. I love bold, robust flavors and I love love love garlic so this one sounds right up my alley!

  40. 441
    Rebecca Graham /

    I would like to try the Salami Barolo.

  41. 442
    Rebecca Graham /

    Follow bellalimento on Twitter; rhoneygee

  42. 444
    Rebecca Graham /

    Like bella alimento on facebook: Rebecca Honey Graham

  43. 445

    The wild boar salami for me! Mixture of wild boar and pork belly… yes MAAM!

  44. 446

    Following Creminelli on twitter

  45. 447

    I follow Bella on twitter!

  46. 448

    I tweeted the giveaway!

  47. 449

    I like Cremineli on facebook!

  48. 450

    I like Bella on facebook!

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