How to Make Salad Shakers
I am admittedly not a huge salad fan. That’s not to say I won’t eat them, it’s just that if given another choice well you know ; ) I also know I should suck it up and eat more of them. On those occasions when I do eat a salad they’re typically spinach based and must have a BALSAMIC VINAIGRETTE. Made from scratch of course. It truly takes just a few minutes and once you make/taste your own you’ll never want bottled dressing again.
One way I’m trying to eat more salads is by making it hard for me to say no with these super simple salad shakers. You can make them up ahead of time and store them in the fridge so you just grab them and go when you’re ready for lunch, picnic or eating at your desk (not that I do that or anything ; ) So no more excuses for me. Hopefully. Sigh.
When you’re ready to make your own, you can get the recipe for my SALAD SHAKERS on Betty Crocker.
And if you’re going to make the salad shakers you’ll want the dressing recipe too!