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Maple Balsamic Glazed Salmon

Posted by Paula in All Recipes, Fish, Taste | 6 comments

There are a lot of things I consider a pantry must have, balsamic vinegar happens to be in that category. It’s beyond versatile and can be used to make a million things. One of which is to drizzle it on fresh, ripe, juicy strawberries. Go ahead, do it. You’ll thank me. You can send me a bottle of really good balsamic to thank me ; ) But today we’re using it as a glaze for salmon. Did you swoon. You should.

Would you believe it only takes 20 minutes top to bottom to make that succulent slab of salmon. It’s true and just 4 simple ingredients. Don’t take my word for it, I saved that bite just for you to see for yourselves ; )

Get my recipe for MAPLE BALSAMIC GLAZED SALMON .

Baci!

6 Comments

1

Cassie / 03/29/2012

Great glaze, Paula! I love these flavors with salmon!

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2

Heather @ Heather's Dish / 03/29/2012

There is nothing like a perfectly cooked piece of salmon and this glaze sounds perfect!

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3

Liz / 03/29/2012

Oh, yeah…this could become a new favorite! What a delicious salmon recipe!!!

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4

JulieD / 03/30/2012

I love this, Paula! Looks so good!

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5

Jeanette / 04/01/2012

Love the sound of this glaze Paula!

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6

marla / 04/15/2012

Salmon is my all time favorite fish ~ your recipe looks wonderful!! **kisses**

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