Olives…they’re simply fantastic little bites of deliciousness. They come in many shapes and sizes and of course flavors. There’s just about an olive to satisfy every taste bud {and recipe ; } Yes, we’re obviously fans of the flavor packed OLIVE. And not only are they delectable, without them I...
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Need a new appetizer to add to your lineup? I have just what you’re looking for. I must tell you though that these are incredibly addictive. Don’t say I didn’t warn you ; ) Perhaps because they’re cute little bite sized morsels I don’t feel as bad eating them {well that’s until I look down and...
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If you have a garden and planted any type of squash you are sure to have an abundance of vibrant squash blossoms. They seem to be multiplying in my garden, and I couldn’t be happier because I love to cook with them. You might remember we’ve already posted a STUFFED SQUASH BLOSSOM recipe. I love the savory filling but...
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These are a delicious alternative to traditionally stuffed bell peppers. They’re scrummy and oh so filling. And yes, they’re fried! They make an incredible appetizer, and depending on the size of the peppers, once cut into portions {which Cookielicious say look liked fried sushi ; )} them self could generously...
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Earlier this week we were honored to be the featured blogger on CNN’s food blog Eatocracy. Each week they feature local and regional bloggers to spotlight and they chose US. Little ole US! I’m sure you heard the screaming all the way from Raleigh…we could hardly contain our excitement and wanted to share the...
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Okay okay for those dessert purists out there this is not exactly a Charlotte…It did start out as a Charlotte mind you and ended up as a Charlotte of sorts. How about that? Yes, I must explain…I thought I could get away with making this without a Charlotte Mould, because I have always had the “how hard can it...
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