We’ve been in a seafood mood lately. I’m pretty much a happy girl anytime I’m having seafood. Mussels, shrimp, lobster, fish, crab {oh let me count the ways I love crab…king, snow, dungeness, blue, stone wow I’m thinking there’s going to be a crab recipe coming up very soon LOL} and...
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Gnocchi con Scampi. Shrimp and Gnocchi two things that make me HAPPY! What’s not to love, soft pillowy balls of potato goodness, kissed with a spicy tomato sauce and garnished with shrimp. Swoon! I must confess, I didn’t make my gnocchi from scratch this time *GASP* I know. You know I normally do, you’ll find...
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It’s almost Mother’s Day! Yes, that’s right, honey are you listening ; ) For me, it’s a day when all I really want is peace & quiet in the house {Miss Priss, Middle Man & Bruiser you listening} & for someone else to cook for me. And if there happens to be a little something extra well then...
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Frutti di Mare translates to fruits of the sea and boy is this dish full of fruits from the sea. It has almost all of my favorite seafood: Mussels, Clams, Shrimp and Scallops. If it happened to have had some lobster & crab well I would have just been in seafood heaven! If you don’t happen to like some of these *and gasp...
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Mussels, Mussels and more Mussels please. I could literally eat my weight in Mussels. I know, probably not the brightest idea but I so could. Next to my Drunken Mussels these are my favorite way to enjoy Mussels. Okay, who am I kidding, I’d eat them just about any way but raw. There I said it! I was told the name of this...
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Awhile ago I was contacted by Challenge Dairy and was asked to create an Entrée for their holiday recipe showdown. To help me get inspired to create my entrée they sent me a complimentary care package which included: - OXO Whisk – It’s polished stainless steel wires & narrow shape are perfect for whisking in a...
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